Larilò was born with the intention of conveying wellbeing to those who decide to enter and sit at our tables, a sense of well-being that is perceived savoring dishes created with raw materials of the highest quality of the territory, which change periodically and sipping cocktails created with love and wise mastery from our bar tender.

Opening time:

January / May

Mon: Closed
mar: Closed
mer: Closed
Thu: 20: 00-23: 00
Fri: 20: 00-23: 00
Sat: 20: 00–23: 00
Sun: 20: 00-23: 00

June / September

Mon: Closed
mar: 20: 00–23: 00
Wed: 20: 00–23: 00
Thu: 20: 00-23: 00
Fri: 20: 00-23: 00
Sat: 20: 00–23: 00
Sun: 20: 00-23: 00